Soya Lecithin Powder

Soya Lecithin Powder is a natural emulsifier derived from non-GMO soybeans, rich in phospholipids and essential fatty acids. It improves texture, moisture retention, and mixability in food, pharmaceutical, and cosmetic formulations.

Uses:

• Food Industry: Acts as an emulsifier in chocolates, bakery, and dairy products.

• Pharmaceuticals: Used as a stabilizer and fat emulsifier in drug formulations.

• Cosmetics: Enhances skin hydration and texture in creams and lotions.

• Feed Industry: Supports animal nutrition and growth.