Light Magnesium Carbonate Food Grade

Light Magnesium Carbonate Food Grade is a premium quality, safe, and versatile ingredient widely used in the food, beverage, nutraceutical, and pharmaceutical industries. With excellent purity and stability, it acts as an anti-caking agent, acidity regulator, and drying agent, ensuring superior product performance.

Uses

•  Food Industry – Used as an anti-caking agent in powdered foods, spices, and salt.

• Beverages & Nutraceuticals – Commonly added in effervescent drinks, dietary supplements, and mineral formulations.

• Pharmaceuticals – Serves as a drying agent and stabilizer in tablets and formulations.

• Sports & Fitness – Widely used in gym chalk for grip enhancement in weightlifting, gymnastics, and rock climbing.

• Other Applications – Acts as a filler and stabilizer in food-grade products for better texture and flow.